 |
|
|
|
|
|
|
|
National Demographic % Compositions of Students Completing Qualifications for 2020
|
| % Male |
38% | 48858 |
|
| % Female |
61% | 78216 |
|
| % NZ European/Pakeha |
45% | 57491 |
|
| % NZ Maori |
19% | 23962 |
|
| % Pasifika |
9% | 11742 |
|
| % Asian |
29% | 37183 |
|
| % Other |
14% | 18172 |
|
| % = <17 |
2% | 2493 |
| % = 17 |
3% | 3685 |
| % = 18 |
4% | 5591 |
| % = 19 |
4% | 5171 |
| % = 20 |
7% | 8350 |
| % = 21 |
8% | 9931 |
| % = 22 |
8% | 9668 |
| % = 23 |
6% | 8224 |
| % = 24 |
5% | 6337 |
|
| % = 25-39 |
33% | 41772 |
|
| % = 40+ |
20% | 25997 |
|
| % International Students |
18% | 23447 |
|
| % Undergraduate |
84% | 106533 |
|
| % Postgraduate |
16% | 20686 |
|
|
|
|
|
|
National Demographic % Compositions of Students Completing Food, Hospitality and Personal Services Qualifications for 2020
|
| % Male |
33% | 2109 |
|
| % Female |
67% | 4267 |
|
| % NZ European/Pakeha |
43% | 2724 |
|
| % NZ Maori |
26% | 1656 |
|
| % Pasifika |
9% | 596 |
|
| % Asian |
29% | 1883 |
|
| % Other |
9% | 570 |
|
| % = <17 |
6% | 370 |
| % = 17 |
11% | 676 |
| % = 18 |
13% | 813 |
| % = 19 |
12% | 758 |
| % = 20 |
10% | 643 |
| % = 21 |
7% | 449 |
| % = 22 |
6% | 397 |
| % = 23 |
4% | 285 |
| % = 24 |
4% | 226 |
|
| % = 25-39 |
21% | 1322 |
|
| % = 40+ |
7% | 445 |
|
| % International Students |
24% | 1511 |
|
| % Undergraduate |
100% | 6384 |
|
| % Postgraduate |
0% | 0 |
|
|
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|
